Self-Service Kiosks
Online Ordering
ID Badge Scanning
Payroll Deductions
Patient Room Service
Kitchen Display Systems
Welcome to the future of hospital cafeteria management with our state-of-the-art hospital cafeteria POS systems. Our solutions are designed to streamline operations, enhance customer satisfaction, and simplify the payment process. Explore cashless payments, cashier-operated systems, self-service kiosks, and online ordering systems, all integrated with payroll deductions, credit card payments, and department charges.
Efficient Transaction Processing:
Speed up the checkout process with intuitive and user-friendly interfaces.
Enhanced Accuracy:
Reduce errors with automated price calculations and detailed order tracking.
Seamless Integration:
Easily integrate with existing hospital operations for a united experience.
On-Cloud Hosting
On-Prem Hosting
Local (Offline) Mode
ARBA provides hospital cafeteria POS systems for healthcare networks of all sizes. Our solutions extend beyond point-of-sale, and serve as a significant benefit to your staff and employees. The combination of automated cashless payments and POS solutions is what makes ARBA such a unique company. Additionally, we understand that every hospital will have a unique set of requirements, which is why we have built our solutions to be extremely flexible and highly configurable.
Contactless POS Experience:
Provide a hygienic option for staff and visitors with touchless order and payment capabilities.
Customization:
Allow users to personalize their meals with various options and dietary preferences.
Reduced Wait Times:
Minimize queues by enabling multiple orders simultaneously.
ARBA’s hospital cafeteria POS systems offer extremely user-friendly self-ordering software. Our POS solutions like Self-Service Kiosks and online ordering offer convenient ways for customers to complete the order process. Integrating cashless payments like credit cards and payroll deductions streamlines your operations with a massive reduction in cash handling throughout your cafeterias operations. ARBA’s solutions are highly configurable and come in various forms.
Convenience:
Enable staff and visitors to place orders from anywhere using their mobile devices or computers.
Scheduled Orders:
Allow users to schedule orders for specific times, ensuring their meals are ready when they need them.
Customized Website:
Work with ARBA to tailor your online ordering website to the exact needs that your operation requires.
Affordable meal tablet ordering that allows you to send patient orders from a patient’s room to your kitchen staff. If necessary, ARBA’s meal ordering software can be configured to assign diet orders to customers, as well as assigning allergies that need to be tracked by your kitchen staff for special handling of patient orders. This solution is a great fit for small to mid-sized hospitals that do not need an extremely robust patient room service option.
Versatility:
Accept all major credit cards, providing flexibility for staff and visitors.
Fast Processing:
Reduce wait times with quick, secure, and efficient payment processing.
Reporting:
Seamlessly integrate reporting with your accounting operations for accurate financial tracking.
Cashless Transactions:
Simplify payments by allowing employees to charge for meals directly to their payroll.
Detailed Reporting:
Access comprehensive reports on employee meal purchases for better tracking and budgeting.
Full integration:
Integrate with POS features such as cashier-operated registers, self-service kiosks, and online ordering to maximize efficiency.
Security:
Ensure secure transactions with robust data protection measures.
Internal Billing:
Allow departments to charge meals directly to their budget accounts.
Accountability:
Track and manage departmental spending with detailed reporting.
Simplified Accounting:
Streamline the reconciliation process with integrated billing systems.
Diverse Offerings:
Keep your menu exciting and varied with automatic weekly rotations.
Save Time:
Program menus to automatically rotate according to the menu schedule that you have.
Dietary Compliance:
Ensure compliance with dietary guidelines by pre-planning menus.
Inventory Management:
Optimize inventory with predictable menu cycles, reducing waste and improving efficiency.
Employee Reports
Financial Reports
Sales Reports
Customer Reports